
Riesling Marienburg Grosse Lage "Raffes" 2021
The Riesling Marienburg Grosse Lage «Raffes» 2021 is Clemens Busch's most concentrated bottling, off-dry and sourced from one of the oldest terraces of the Pündericher Marienburg.
CHF 129.00
Prices in CHF, including customs duty and all import charges, plus shipping CHF 15 (free from 12 bottles or CHF 300) — no further charges on delivery.
Available for Switzerland
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About this wine
Character
The Riesling Marienburg Grosse Lage «Raffes» 2021 is the densest and most concentrated wine from the Clemens Busch estate. Its aromatic density comes without heaviness: cool, ethereal, laced with herbaceous spice. Off-dry, 12.5% vol., with long ageing potential.
Terroir and origin
The Falkenlay parcel lies between Fahrlay and Rothenpfad. The soil here is deep and defined by grey slate; the mountain saddle to the east shields the terraces from cold winds, allowing the grapes to reach a particular ripeness. To the old winegrowers, this area was regarded as the prime cut of the Marienburg, where eleven of the estate's twenty hectares of steep slopes lie.
Grape variety and vinification
Riesling, harvested as a selection of healthy grapes from one of the oldest terraces in the Falkenlay, listed in the land registry as RAFFES. In the cellar, 80 percent of the wines ferment spontaneously in centuries-old 1000-litre casks, without cultured yeasts, without enzymes, without fining; extended ageing on fine lees adds further complexity. Clemens Busch stopped using herbicides in 1976 and has farmed biodynamically since 1986; the oldest vines root up to eight metres deep into the slate bedrock.
On the palate
The nose is led by vine peach, apricot and orange zest, followed by wet stone, flint, warm slate soil and cold smoke, alongside elderberry, raspberry, sage, mint and lemon balm. On entry the wine builds pressure and picks up pace, with the fruit stepping back behind minerality and acid structure. The mouthfeel stays cool and stony, the herbaceous spice lingering for minutes.
Food pairings
Recommended with grilled skate wing with Mediterranean roasted vegetables and beurre blanc, breaded artichoke bottoms with lemon-cream dip and vitello tonnato with fried capers.
Special features
The capsule colour reveals the slate type: red, grey or blue. Grey slate stands for taut elegance. The estate's wines feature on the lists of five three-star restaurants.



