
- Producer
- Domaine Vacheron
- Grape variety
- Pinot Noir (Spätburgunder)
- Region
- Loire
- Country
- France
- Vintage
- 2020
- Alcohol
- 14.5 % vol
- Volume
- 0.75 l
- Item no.
- 9910400091
Shipped with DHL Express — customs cleared to your door. · Flat-rate shipping CHF 15.00 — free from 12 bottles or CHF 300.00. · Pay by TWINT or card.
Sancerre rouge "Belle Dame" 2020
The red Sancerre from Domaine Vacheron: a single-varietal Pinot Noir from the Loire, young, juicy and clearly defined.
CHF 71.50
Prices in CHF, including customs duty and all import charges, plus shipping CHF 15 (free from 12 bottles or CHF 300) — no further charges on delivery.
Available for Switzerland
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About this wine
Character
A Pinot Noir of one piece, still youthful and a touch untamed, yet of pure finesse. In the glass, deep garnet red with violet reflections, 14.5% vol., dry.
Terroir and origin
Domaine Vacheron farms 46 hectares in the Sancerrois, in family hands for four generations and today run by cousins Jean-Dominique and Jean-Laurent Vacheron. The appellation's soils shape each parcel differently: limestone-rich Caillottes bring mineral freshness, Terres blanches of marl and clay-limestone lend depth, complexity and ageing potential, while the flint (silex) parcels provide intense aromatics. The two cousins' formative years took Jean-Dominique to Châteauneuf-du-Pape and Jean-Laurent to Burgundy.
Grape variety and vinification
Single-varietal Pinot Noir. The estate's individual vineyard plots are vinified separately so that each terroir retains its own expression. The estate is farmed biodynamically.
On the palate
On the nose, fine small berries: wild raspberry, mulberry, blackcurrant, elderberry and a touch of sloe, along with elderwood and sage, plus delicate hints of wood smoke, cinnamon and fine bitter chocolate. On the palate, juicy freshness, red and dark fruit, carried by precise acidity. Herbs and an earthy, mineral note define the overall impression.
Food pairings
Beetroot baked in a salt crust with pickled berries, pheasant breast with smoked bacon, braised lentils and blackcurrant vinegar, or beef with savoy cabbage and truffle jus.
Special features
The Vacherons are among the pioneers of biodynamic viticulture in the Sancerrois and have helped shape the appellation's reputation as a source of great terroir wines. The "Belle Dame" shows just how much depth a red Sancerre can hold.



