Lebendige Weine Switzerland & Liechtenstein

Vietti

Barbera d'Alba DOC Scarrone Vigna Vecchia 2021

2021 · 0.75 l

The Barbera d'Alba DOC Scarrone Vigna Vecchia 2021 from Vietti comes from the terraced Barolo cru vineyard Scarrone in Castiglione Falletto, from vines planted in 1918.

CHF 59.50

Prices in CHF, including customs duty and all import charges, plus shipping CHF 15 (free from 12 bottles or CHF 300) — no further charges on delivery.

Available for Switzerland

Quantity (bottles)

Minimum order: 6 bottles, mix freely.

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About this wine

Character

A youthful, still impetuous wine with fire, finesse and intensity. On the nose, red and blue fruits meet wild herbs, cedarwood, marzipan and nougat, alongside distinct floral notes of violet and rose. The exceptional concentration arises naturally from the low yield of the very old vines; the 15.5% ABV feels more moderate than the label suggests.

Terroir and origin

The grapes grow in Scarrone, a Barolo cru vineyard just below the winery in Castiglione Falletto, where Vietti has been based since 1873. The vineyard is steep and terraced, facing east-northeast, on a limestone marl soil.

Grape variety and vinification

Pure varietal Barbera from the parcel with the oldest vines, planted in 1918, trained on wire trellises (Guyot) at around 4,300 vines per hectare. Hand-harvested, gently destemmed, two days of cold maceration in open stainless steel vats, followed by around two weeks of alcoholic fermentation with regular pump-overs and punch-downs of the must. Malolactic fermentation in small oak casks, followed by about 18 months of ageing, mostly in French oak barriques (around 25% new barrels), with a smaller portion in large oak casks. Bottled unfined and unfiltered.

On the palate

Juicy fruit with fruit sweetness and invigorating acidity, leading into a mineral-saline streak. The tannin is ripe yet still flirts with its youth. Best decanted, and served slightly chilled in large glasses.

Food recommendations

At this young stage, braised dishes and rich sauces are the way to go: osso buco with roasted vegetables and rosemary potatoes, pappardelle with sausage and red wine ragù, or risotto with chanterelles and blackberries.

Special features

Since 1974, Vietti's bottles have featured original artworks by artists, including a drawing by Pier Paolo Pasolini. In 2025, Doctor Wine named the winery Azienda dell'Anno.

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