Alois Lageder
Since 1823, the Lageder family has been writing wine history in South Tyrol. What began as a wine merchant's in Bolzano is today, under Alois Lageder, one of Italy's most renowned biodynamic estates. Clemens Lageder continues the legacy into the sixth generation – together with his sisters Helena and Anna. In 2004, the estate converted to biodynamic farming; today all 55 hectares of its own holdings carry the Demeter certification. Since 2024, all 60 contract growers have also been working organically or biodynamically. With the experimental Komet range, Clemens challenges conventional winemaking dogma.
Six Generations of Wine Culture
The story begins in 1823, when Johann Lageder started trading in wine in Bolzano. His great-grandson Alois III recognised the potential of the warmer south and acquired the Löwengang estate in Margreid in 1934 – still the heart of the winery today. After his death, his daughter Wendelgard and her husband Luis von Dellemann took over management together with Alois IV. Today, Clemens Lageder (born 1987) stands at the helm, supported by his sisters Helena and Anna.
Pioneers of Biodynamics
As early as the 1970s, Alois Lageder experimented with organic viticulture – inspired by his mother, who managed the family garden biodynamically. In 2004, all estate vineyards were officially converted to Demeter-certified organic viticulture. "Today, the farm cycle, soil fertility and social responsibility are at the forefront," explains Clemens Lageder of the philosophy. The flower meadows between the vine rows are not decoration, but part of a holistic ecosystem. Since 2024, all around 60 contract growers have worked exclusively organically or biodynamically – a milestone for the entire region. At the other end of the scale stands Pranzegg: Martin Gojer manages just four hectares of steep slopes above Bolzano, where Ouessant sheep keep the grass between the pergola vines short.



